Cocktail Tip
Add the ingredients to your cocktail shaker (or jam jar) with cubed ice and shake briskly for about 10 seconds. Strain and pour into a glass leaving the ice in the shaker. This is important for chilling and diluting the drink to the right proportion, plus a fun way to entertain.
Whiskey Sour Glass
This is a stemmed, wide opening glass, alike to a small version of a champagne flute. Size: Approximately 5 ounces