Cocktail Tip

Add the ingredients to your cocktail shaker (or jam jar) with cubed ice and shake briskly for about 10 seconds. Strain and pour into a glass leaving the ice in the shaker. This is important for chilling and diluting the drink to the right proportion, plus a fun way to entertain.

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I learned this in a bar near Mt. Lassen ski area, in California. Again people roll a die in turn. The first to get a 6 names the drink. The second to get a 6 drinks it. The third, pays!